| 标题 |
Preparation, Identification, and Cellular Antioxidant Activity Evaluation of Antioxidant Peptides From the Antler Tips of Sika Deer ( Cervus nippon ) |
| 网址 | |
| DOI |
10.1155/jfbc/9974213
doi
|
| 其它 |
期刊:Journal of Food Biochemistry 作者:Xingyu Xiao; Jilun Meng; Xi Chen; Yi Li; Shuo Zheng; et al 出版日期:2025-01-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)