| 标题 |
Understanding the multi-scale structure and functional properties of starch modulated by glow-plasma: A structure-functionality relationship |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Binjia Zhang; Ling Chen; Xiaoxi Li; Lin Li; Hui Zhang 出版日期:2015-08-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)