| 标题 |
Immunological evaluation of the alcohol-soluble protein fraction from gluten-free grains in relation to celiac disease |
| 网址 | |
| DOI | |
| 其它 |
期刊:Mol Nutr Food Res 作者:Bergamo P, Maurano F, Mazzarella G, Iaquinto G, Vocca I, Rivelli AR, De Falco E, Gianfrani C, Rossi M 出版日期:2011-06-28 |
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(2025-6-4)