| 标题 |
Tauroursodeoxycholic acid improves glucose tolerance and reduces adiposity in normal protein and malnourished mice fed a high-fat diet |
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| DOI | |
| 其它 |
期刊:Food Research International 作者:Thiago R. Araújo; Mariana Roberta Rodrigues Muniz; Bruna Lourençoni Alves; Lohanna Monali Barreto dos Santos; Maressa Fernandes Bonfim; et al 出版日期:2022-05-06 |
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(2025-6-4)