| 标题 |
Thermally induced protein modifications in mealworm: Gastrointestinal digestibility and derived bioactive peptides with antioxidants and ACE/DPP-IV inhibitory activities |
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| DOI | |
| 其它 |
期刊:Food Research International 作者:Phanthipha Laosam; Suchanya Sinsranoi; Yong Yue; Pichitpon Luasiri; Phornpilat Senanok; et al 出版日期:2025-12-31 |
| 求助人 | |
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(2025-6-4)