| 标题 |
Intelligent pH-responsive colorimetric films based on κ-carrageenan/grape peel extract for real time monitoring of food freshness |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Raja Priya Rajamani; Kanagavel Deepankumar 出版日期:2027-03-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)