| 标题 |
The effect of saliva on the aroma release of esters in simulated baijiu under the impact of high ethanol concentration |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Composition and Analysis 作者:Lu Chen; Zhe Wang; Pengfei Liao; Anjun Li; Yanyan Zhang; et al 出版日期:2021-12-01 |
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |
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(2025-6-4)