| 标题 |
Development of functional, sustainable pullulan-sodium alginate-based films by incorporating essential oil microemulsion for chilled pork preservation |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Biological Macromolecules 作者:Ze Wei; Lingli Huang; Xinyu Feng; Feng Cui; Ruijie Wu; et al 出版日期:2023-10-05 |
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(2025-6-4)