| 标题 |
Morphological structure, chemical composition and formation mechanism in the haze of blueberry wine |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Hui Liu; Baoting Liu; Xiaolu Li; Ya Cheng; Xie Jianhua; et al 出版日期:2025-08-08 |
| 求助人 | |
| 下载 |
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(2025-6-4)