化学
引用
科学网
图书馆学
计算机科学
万维网
物理
梅德林
生物化学
作者
Pierandrea Lo Nostro,Barry W. Ninham
出处
期刊:Chemical Reviews
[American Chemical Society]
日期:2012-01-17
卷期号:112 (4): 2286-2322
被引量:821
摘要
ADVERTISEMENT RETURN TO ISSUEPREVReviewNEXTHofmeister Phenomena: An Update on Ion Specificity in BiologyPierandrea Lo Nostro*† and Barry W. Ninham‡View Author Information† Department of Chemistry and CSGI, University of Florence, 50019 Sesto Fiorentino (Firenze), Italy‡ Research School of Physical Sciences and Engineering, Canberra, Australia 0200*E-mail: (P.L.N.) [email protected]; (B.W.N.) [email protected]. Fax: +39 055 457-3036. Web site: http://www.csgi.unifi.it.Cite this: Chem. Rev. 2012, 112, 4, 2286–2322Publication Date (Web):January 17, 2012Publication History Received20 July 2011Published online17 January 2012Published inissue 11 April 2012https://pubs.acs.org/doi/10.1021/cr200271jhttps://doi.org/10.1021/cr200271jreview-articleACS PublicationsCopyright © 2012 American Chemical SocietyRequest reuse permissionsArticle Views12130Altmetric-Citations797LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose SUBJECTS:Anions,Hydration,Ions,Molecules,Salts Get e-Alerts
科研通智能强力驱动
Strongly Powered by AbleSci AI