苯并咪唑
化学
体外
环氧合酶
微波辐射
选择性
芳基
微波食品加热
基因亚型
抑制性突触后电位
组合化学
立体化学
生物化学
酶
有机化学
催化作用
神经科学
物理
基因
生物
烷基
量子力学
作者
Daniela Secci,Adriana Bolasco,Melissa D’Ascenzio,Flavio della Sala,Matilde Yáñez,Simone Carradori
摘要
A large series of 1,2‐diaryl‐benzimidazole and 2‐aryl‐1 H ‐benzimidazole derivatives were synthesized with slight differences using both microwave irradiation and conventional heating methods. Usually higher yields and time reactions reduction were obtained with the former method. All compounds were assayed for their in vitro ability to inhibit human cyclooxygenases, and most of them showed an encouraging inhibitory activity and isoform selectivity in the micromolar range.
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