过氧化物酶体增殖物激活受体
受体
核受体
过氧化物酶体
转录因子
脂质代谢
过氧化物酶体增殖物
细胞生物学
生物
过氧化物酶体增殖物激活受体γ
化学
生物化学
基因
标识
DOI:10.32545/encyclopedia201911.0003.v5
摘要
Peroxisome proliferator-activated receptors (PPARs) are nuclear receptors that exert important functions in mediating the pleiotropic effects of diverse exogenous factors such as physical exercise and food components. Particularly, PPARs act as transcription factors that control the expression of genes implicated in lipid and glucose metabolism, and cellular proliferation and differentiation. In this review, we aimed to summarize recent advancements reported on the effects of lifestyle and food habits on PPAR transcriptional activity.
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