精氨酸
瓜氨酸
鸟氨酸
一氧化氮
化学
内科学
精氨酸酶
氨基酸
内分泌学
生物化学
生物
医学
作者
Leticia Castillo,Melchor Sánchez Mendiola,J. Vogt,T. E. Chapman,Teresa deRojas-Walker,Steven R. Tannenbaum,A. M. Ajami,V. R. Young
出处
期刊:American Journal of Physiology-endocrinology and Metabolism
[American Physiological Society]
日期:1995-02-01
卷期号:268 (2): E360-E367
被引量:108
标识
DOI:10.1152/ajpendo.1995.268.2.e360
摘要
The plasma fluxes of ornithine (Orn), arginine (Arg), and citrulline (Cit) and rate of conversion of labeled ornithine-to-citrulline (QOrn-->Cit) were estimated in six healthy adult men receiving an arginine-rich or arginine-free L-amino acid-based diet, each for 6 days. On day 7 an 8-h (3-h fast, 5-h fed) primed continuous intravenous infusion of L-[guanido-15N,15N] arginine, L-[ureido-13C]citrulline, L-[5,5,2H2]ornithine, and L-[5,5,5-2H3]leucine was conducted. Mean citrulline fluxes (mumol.kg-1.h-1) were 10.4-13.6 for the various conditions and/or diets and remained unchanged (P > 0.05). Arginine flux was lowered (P < 0.01) by 38% for fed state during arginine-free period. Ornithine fluxes for arginine-rich were (P < 0.01) reduced with the arginine-free diet. Rates of QOrn-->Cit declined by 30% (P < .05) during the fed arginine-free period. Short-term restriction in the dietary supply of arginine did not alter the rate of whole body nitric oxide synthesis. One subject showed a very high output of nitrate on arginine-free diet (6 times average for remaining subjects).
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