干酪乳杆菌
化学
酶动力学
还原酶
硫酸铵沉淀
基质(水族馆)
酶
立体化学
非对映体
立体选择性
酶分析
生物化学
活动站点
催化作用
发酵
生物
大小排阻色谱法
生态学
作者
Xuemin Gao,Jie Ren,Qingping Wu,Dunming Zhu
标识
DOI:10.1016/j.enzmictec.2012.03.009
摘要
Carbon–carbon double bond of α,β-unsaturated carbonyl compounds can be reduced by enoate reductase (ER), which is an important reaction in fine chemical synthesis. A putative enoate reductase gene from Lactobacillus casei str. Zhang was cloned into pET-21a(+) and expressed in Escherichia coli BL21 (DE3) host cells. The encoded enzyme (LacER) was purified by ammonium sulfate precipitation and treatment in an acidic buffer. This enzyme was identified as a NADH-dependent enoate reductase, which had a Km of 0.034 ± 0.006 mM and kcat of (3.2 ± 0.2) × 103 s−1 toward NADH using 2-cyclohexen-1-one as the substrate. Its Km and kcat toward substrate 2-cyclohexen-1-one were 1.94 ± 0.04 mM and (8.4 ± 0.2) × 103 s−1, respectively. The enzyme showed a maximum activity at pH 8.0–9.0. The optimum temperature of the enzyme was 50–55 °C, and LacER was relatively stable below 60 °C. The enzyme was active toward aliphatic alkenyl aldehyde, ketones and some cyclic anhydrides. Substituted groups of cyclic α,β-unsaturated ketones and its ring size have positive or negative effects on activity. (R)-(−)-Carvone was reduced to (2R,5R)-dihydrocarvone with 99% conversion and 98% (diasteromeric excess: de) stereoselectivity, indicating a high synthetic potential of LacER in asymmetric synthesis.
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