金黄色葡萄球菌
检出限
点击化学
适体
化学
免疫磁选
分析物
色谱法
组合化学
细菌
生物
分子生物学
遗传学
作者
Yushen Liu,Xuechen Wang,Xuening Shi,Mengyue Sun,Lu‐Liang Wang,Zhenhua Hu,Fangjie Liu,Quanwen Liu,Ping Wang,Juan Li,Chao Zhao
出处
期刊:Mikrochimica Acta
[Springer Science+Business Media]
日期:2022-02-14
卷期号:189 (3): 104-104
被引量:37
标识
DOI:10.1007/s00604-022-05211-x
摘要
Staphylococcus aureus (S. aureus) is a pathogen closely associated with foodborne diseases. We prepared a reliable colorimetric sensor to detect S. aureus using click chemical reaction and immunomagnetic separation. Aptamer-functionalized and ALP-labeled Fe3O4 NPs act as separation and signal transduction elements. Under the optimized conditions, the Cu+ generated by signal transduction triggers a click chemistry reaction, which causes the aggregation of azides and alkyne-AuNPs and a color change. The net extinction ratio of Δ(A530/A760) was linearly correlated with the S. aureus concentration from 10 to 106 cfu mL−1, and the limit detection was 2.4 cfu mL−1. The recoveries were 91.15 ~ 106.36% for the analysis of spiked food and water samples without pre-enrichment. Therefore, we believe that the detection platform can be easily and accurately used for S. aureus detection, providing a broad prospect for on-site visual detection.Graphical abstract
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