保健品
秀丽隐杆线虫
生物
无脊椎动物
黑腹果蝇
海洋物种
模式生物
海洋生物多样性
生态学
食品科学
生物化学
生物多样性
基因
作者
Xiaomei Wang,Zhongshan Zhang,Shaoyong Zhang,Fan Yang,Min Yang,Jiacheng Zhou,Zu-guang Hu,Xiaogang Xu,Genxiang Mao,Guangming Chen,Wenzhou Xiang,Xue Sun,Nianjun Xu
标识
DOI:10.1016/j.foodres.2021.110313
摘要
Marine organisms have received mounting attention in antiaging activity due to their exclusive chemicals. This review aims at revealing and discussing prospective antiaging substance from marine macroalgae, micaroalgae, invertebrate and vertebrate. The activity and mechanism of the carbohydrate, protein, pigment, flavonoids, fatty acids, phenols from marine organisms were revealed through a variety of antiaging experimental models such as rats, Drosophila melanogaster and Caenorhabditis elegans. And meanwhile, the problems and prospects aspects were discussed for future research in this field. It was suggested that the antiaging functional ingredients from these marine organisms are alternative sources for synthetic ingredients that can contribute to consumer's well-being, as part of nutraceuticals, functional foods and cosmetics.
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