业务
数据库事务
消费者行为
营销
消费者需求
消费支出
杂货店购物
健康食品
杂货店
食品加工
食品工业
经济
远离家乡的食物
农业经济学
公共经济学
测量数据收集
集合(抽象数据类型)
食物选择
食品
交易成本
消费者选择
交易数据
方便食品
食品价格
作者
Sylvia Hristakeva,Jūra Liaukonytė,Leo Feler
标识
DOI:10.1177/00222437251412834
摘要
The authors examine how consumers modify their food purchases after adopting appetite-suppressing GLP-1 receptor agonists, such as Ozempic and Wegovy. Using survey responses on medication adoption linked to transaction data from a representative U.S. household panel, the authors document the prevalence, motivations, and demographic patterns of GLP-1 adoption. Households with at least one GLP-1 user reduce grocery spending by 5.3% within six months of adoption, with higher-income households reducing spending by 8.2%. While most food categories see spending declines, the largest reductions are concentrated in calorie-dense, processed categories, including a 10.1% decline in savory snacks. In contrast, a small set of categories show directionally positive changes, with yogurt experiencing the largest increase. Results show an 8.0% decline in spending at fast-food chains, coffee shops, and limited-service restaurants. These food demand adjustments persist through the first year of medication use, though with some attenuation after six months. Households discontinuing GLP-1s revert toward their preadoption grocery spending and shift toward slightly less healthy grocery baskets compared with their original baseline. These findings highlight the potential for GLP-1 medications to significantly change consumer food demand, a trend with increasingly important implications for the food industry as GLP-1 adoption continues to grow.
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