角质层
化学
皮肤干燥
明胶
体内
经皮失水
人体皮肤
水溶液
生物物理学
猪皮
乳状液
体外
色谱法
化学工程
生物医学工程
生物化学
有机化学
皮肤病科
食品科学
生物技术
病理
工程类
生物
医学
遗传学
作者
Pedro A. Rocha‐Filho,Mônica Maruno
标识
DOI:10.1080/01932691.2023.2188921
摘要
AbstractAbstractThe integrity of the stratum corneum is essential for skin hydration. In order to fulfill all of its functions, a balance of the water content in the stratum corneum is necessary, as well as maintaining the epidermis, an essential objective of cosmetic formulations. Cosmetic skin hydration can be achieved through the frequent application of cosmetic products that can act through basic mechanisms: occlusion, moisturization, and hydration or active moisturization. Therefore, when developing new cosmetic products, it is important to consider their positive effect on skin hydration and viscoelasticity, considering that the objective of a cosmetic product is to protect the skin and delay skin aging. Subsequently, multiple O/W/O emulsions were developed and skin hydration was evaluated in vitro and in vivo. The in vitro method for skin hydration employs gelatin whose composition mimics collagen and NMF of the skin, forming a surface (1 cm thick) through which internal water vapor can be released. The occlusion provided to this gelatin surface is evaluated, and the hydrating power of the applied products is determined. Due to the composition of the gelatin support cell and the evaporation of water inside it, it can simulate TEWL of the skin. The in vivo evaluation of hydration, pH, and sebum of the aqueous solution of proteins, simple O/W, and multiple O/W/O with collagen showed that O/W/O emulsions provided greater occlusive and oily content, maintaining the pH levels of the skin. Therefore, these O/W/O systems improve conditions for dry skin.Graphical AbstractScheme of the gelatin support cells before (A) and after (B) the application of the O/WCo/O multiple emulsions.Keywords: Multiple emulsionsO/W/Ocollagenin vitro and in vivo skin evaluation Disclosure statementThe authors declare no conflict of interest.Author contributionsConceptualization, methodology, writing - review and editing P.A.R.F., methodology, practical execution M.M. Both authors have read and agreed to the published version of the manuscript.Additional informationFundingThis research received no external funding
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