硫堇
检出限
甜菜碱
分子印迹聚合物
电化学气体传感器
甘氨酸
碳纳米管
电化学
化学
体内
聚合
纳米技术
材料科学
核化学
色谱法
聚合物
电极
有机化学
生物化学
选择性
生物技术
物理化学
氨基酸
生物
催化作用
作者
Geng Ai,Yanan Zhou,Heng Zhang,Wei Qian,Bin Luo,Yingge Xie,Cheng Wang,Xuzhang Xue,Aixue Li
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2023-09-23
卷期号:435: 137554-137554
被引量:16
标识
DOI:10.1016/j.foodchem.2023.137554
摘要
Glycine betaine (GB) is a bioactive molecule protecting plants from abiotic stress. This study fabricated an ultrasensitive molecular imprinted polymer (MIP) electrochemical sensor to perform in vivo measurements of GB. Polydopamine (PDA) was formed on the carboxylated multi-walled carbon nanotubes (COOH-MWCNTs) by spontaneous polymerisation of dopamine (DA). Then MIP-coated MWCNTs were fabricated on a Au nanoparticles (NP) and thionine (Thi) modified screen-printed electrode (SPE). The MIP-COOH-MWCNTs/pThi/AuNPs/SPE exhibited an ultrasensitive GB detection response between 1 fmol/L and 10 mmol/L (R2 = 0.996) with a low detection limit (0.707 fmol/L, S/N = 3). In vivo measurement of GB in cucumber seedling leaves under different salinity stress conditions confirmed the practical applicability of the MIP sensor. Thus, this study proposed a novel and promising fabrication method for an electrochemical MIP sensor that has broad application prospects in precision agriculture.
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