姜黄素
活性氧
氧化应激
癌细胞
化学
超氧化物歧化酶
激进的
抗氧化剂
过氧化氢酶
癌症
细胞凋亡
谷胱甘肽过氧化物酶
癌变
活性氮物种
药理学
生物化学
癌症研究
生物
医学
内科学
基因
作者
Nehal Gupta,Kshitij Verma,Sarath Nalla,Alok Kulshreshtha,Rajiv Lall,Sahdeo Prasad
出处
期刊:Molecules
[Multidisciplinary Digital Publishing Institute]
日期:2020-11-18
卷期号:25 (22): 5390-5390
被引量:120
标识
DOI:10.3390/molecules25225390
摘要
Free radicals, generally composed of reactive oxygen species (ROS) and reactive nitrogen species (RNS), are generated in the body by various endogenous and exogenous systems. The overproduction of free radicals is known to cause several chronic diseases including cancer. However, increased production of free radicals by chemotherapeutic drugs is also associated with apoptosis in cancer cells, indicating the dual nature of free radicals. Among various natural compounds, curcumin manifests as an antioxidant in normal cells that helps in the prevention of carcinogenesis. It also acts as a prooxidant in cancer cells and is associated with inducing apoptosis. Curcumin quenches free radicals, induces antioxidant enzymes (catalase, superoxide dismutase, glutathione peroxidase), and upregulates antioxidative protein markers–Nrf2 and HO-1 that lead to the suppression of cellular oxidative stress. In cancer cells, curcumin aggressively increases ROS that results in DNA damage and subsequently cancer cell death. It also sensitizes drug-resistant cancer cells and increases the anticancer effects of chemotherapeutic drugs. Thus, curcumin shows beneficial effects in prevention, treatment and chemosensitization of cancer cells. In this review, we will discuss the dual role of free radicals as well as the chemopreventive and chemotherapeutic effects of curcumin and its analogues against cancer.
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