Microbial Degradation of Discarded Microplastic Pollutants by Marine Bacterial Isolates from the Eastern Coast of the Bay of Bengal, India

海湾 孟加拉 污染物 微生物降解 降级(电信) 环境科学 环境化学 渔业 海洋学 化学 生物 细菌 生态学 地质学 微生物 工程类 电信 遗传学
作者
Banismita Tripathy,Pallabi Punyatoya Sahoo,Harapreeti Sundaray,Sudeshna Dey,Alok Prasad Das
出处
期刊:Social Science Research Network [RELX Group (Netherlands)]
被引量:1
标识
DOI:10.2139/ssrn.4556639
摘要

Discarded marine plastics (DMPs) are emerging marine pollutants that have been attracting general attention for the last decade. This present investigation focuses on the collection, characterization, and distribution analysis of discarded marine plastic samples collected from marine sediments of the Bay of Bengal coast of India, and reports the first-of-its-kind isolation and molecular characterization of microplastics degrading native bacterial strain isolated from Chandipur coast oceanic sediments, Bay of Bengal India. Molecular identification taxonomically identified the bacterial strains as Exiguobacterium sp. and Bacillus amyloliquefacin submitted to NCBI Gene Bank with the accession numbers (ON627837) and (ON653029). The microbial microplastic shearing and screening investigation was carried out by subculturing the isolates on 0.1-gram polyethylene glycol (PEG) supplemented plates. The biodegradation investigation under optimized conditions of 0.5% discarded marine plastic at pH 8 and temperature 32oC resulted in 4% weight loss after 30 days of incubation under a constant shaker each at 200 rpm. Scanning electron microscope and Fourier transform infrared spectroscopy analysis of the microbial-degraded plastics’ surface morphology and composition revealed multiple cracks, free porous, rough, and coagulated precipitates on the surface compared with the control samples' plain and smoother surfaces. The resultant FTIR mean peaks of 453 μm and 3696 μm suggested the presence of PET (37%) as the most predominant polymer, whereas the other polymers like PE (15%), PP (1%) and LDPE (11%) are present in fragments. This investigation emphasizes the significance of the biodegradation properties of the native bacterial isolates while highlighting insights into the metabolic functions and degradability in the natural environment.
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