胡椒粉
番茄
作物
园艺
生物
作物生产力
产量(工程)
茄科
作物产量
一年生辣椒
农学
材料科学
生物化学
冶金
基因
作者
T.K. Hartz,L.J. Kies,Aziz Baameur,D.M. May
出处
期刊:Hortscience
[American Society for Horticultural Science]
日期:1995-02-01
卷期号:30 (1): 78-79
被引量:7
标识
DOI:10.21273/hortsci.30.1.78
摘要
Application of DCPTA, as a seed treatment and a foliar spray, was evaluated for effects on productivity and fruit quality of processing tomato ( Lycopersicon esculentum Mill.) and fresh-market pepper ( Capsicum annuum L.). Two field trials for each crop were conducted in California during 1992. No DCPTA treatment was effective in increasing vegetative growth or fresh fruit yield of either crop at any site. Total soluble solids concentration and color of tomato fruits were unaffected by DCPTA, regardless of application method. We conclude that DCPTA is not a useful production aid for field-grown tomato or pepper. Chemical name used: 2-(3,4-dichlorophenoxy) triethylamine (DCPTA).
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