Comparative Analysis of Some Morpho-cultural Characters of Venturia inaequalis (Apple Scab Pathogen) under Kashmir Conditions

Apple (Malus × domestica Borkh.) represents one of the most widely cultivated and economically important temperate fruit crops in the world. However, its cultivation faces significant challenges due to various fungal pathogens, particularly apple scab inflicted by Venturia inaequalis, which has a profound impact on the yield and quality of apple, resulting in substantial economic loss. The pervasive nature of V. inaequalis and its ability to damage crops poses a serious threat to sustainable apple production. In this study, the morpho-cultural characteristics of V. inaequalis were systematically analyzed and compared between the Shopian and Baramullah districts of the Kashmir Valley. Ten isolates from each district were grown on Malt Extract Agar (MEA) and Potato Dextrose Agar (PDA) for comparative analysis. The colonies were characterized by a compact hue ranging from greyish-green to blackish and exhibited a densely velvety texture. Mycelial growth was predominantly aerial, with some isolates displaying partial irregularity in colony margins, while others exhibited greater uniformity. The mean colony radii for potato dextrose agar and malt extract agar media was measured as 23.01 mm and 28.50 mm for the Shopian district, and 28.09 mm and 33.33 mm for the Baramullah district, respectively. The mean conidial spore density was recorded at 27.87 spores/cm² for the Baramullah district and 34.67 spores/cm² for the district Shopian, respectively. This variation could be attributed to several factors, including genetic diversity within the pathogen populations, differences in altitude, climate, and other environmental factors, the selection pressure exerted by fungicide applications, the emergence of novel pathogen races, and phenotypic plasticity driven by the differing agricultural practices and microclimatic conditions in the respective regions.