糖苷
化学
没食子酸
没食子酸表没食子酸酯
抗氧化剂
DPPH
表儿茶素没食子酸盐
MTT法
儿茶素
体外
生物活性
生物化学
多酚
立体化学
核化学
作者
Xin Zhang,Jing Wang,Jiang‐Miao Hu,Yewei Huang,Xiaoyun Wu,Cheng‐Ting Zi,Xuanjun Wang,Jun Sheng
出处
期刊:Molecules
[Multidisciplinary Digital Publishing Institute]
日期:2016-05-11
卷期号:21 (5): 620-620
被引量:47
标识
DOI:10.3390/molecules21050620
摘要
Epigallocatechin gallate (EGCG) is the most abundant component of green tea catechins and has strong physiological activities. In this study, two novel EGCG glycosides (EGCG-G1 and EGCG-G2) were chemoselectively synthesized by a chemical modification strategy. Each of these EGCG glycosides underwent structure identification, and the structures were assigned as follows: epigallocatechin gallate-4′′-O-β-d-glucopyranoside (EGCG-G1, 2) and epigallocatechin gallate-4′,4′′-O-β-d-gluco-pyranoside (EGCG-G2, 3). The EGCG glycosides were evaluated for their anticancer activity in vitro against two human breast cell lines (MCF-7 and MDA-MB-231) using MTT assays. The inhibition rate of EGCG glycosides (EGCG-G1 and EGCG-G2) is not obvious. The EGCG glycosides are more stable than EGCG in aqueous solutions, but exhibited decreasing antioxidant activity in the DPPH radical-scavenging assay (EGCG > EGCG-G2 > EGCG-G1). Additionally, the EGCG glycosides exhibited increased water solubility: EGCG-G2 and EGCG-G1 were 15 and 31 times as soluble EGCG, respectively. The EGCG glycosides appear to be useful, and further studies regarding their biological activity are in progress.
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