脂肪生成
脂解
越桔
脂质代谢
甘油三酯
化学
内科学
内分泌学
新陈代谢
脂肪肝
生物
生物化学
胆固醇
医学
脂肪组织
植物
疾病
作者
Koji Nagao,Kouki Higa,Bungo Shirouchi,Saori Nomura,Nao Inoue,Masashi Inafuku,Teruyoshi Yanagita
摘要
The effects of blueberry leaf (BBL) on lipid metabolism were studied in obese rats. Feeding of BBL lowered levels of serum lipids and C-reactive protein and alleviated hepatic triglyceride accumulation in the rats. The hypolipidemic effect might be attributable to a reduction of lipogenesis and enhancement of lipolysis in the liver. These results suggest the use of blueberry leaf as a dietary hypolipidemic component.
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