咖啡因
山茶
ATP合酶
化学
生物化学
生物合成
生物
酶
基因
植物
内分泌学
作者
Misako Kato,Kouichi Mizuno,Alan Crozier,Tatsuhito Fujimura,Hiroshi Ashihara
出处
期刊:Nature
[Nature Portfolio]
日期:2000-08-01
卷期号:406 (6799): 956-957
被引量:209
摘要
Caffeine synthase is an enzyme that catalyses the final two steps in the caffeine biosynthesis pathway. We have cloned the gene encoding caffeine synthase from young leaves of tea (Camellia sinensis), opening up the possibility of creating tea and coffee (Coffea arabica) plants that are naturally deficient in caffeine. Consumers concerned about the possible adverse effects of caffeine consumption will welcome this development towards caffeine-free drinks that retain their flavour.
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