微流控
过程(计算)
传输(计算)
牛顿流体
纳米技术
机械
机器人
化学
计算机科学
材料科学
物理
人工智能
操作系统
并行计算
作者
Xiongheng Bian,Liguo Chen,Lei Ma,Xiaoyan Shen
出处
期刊:Langmuir
[American Chemical Society]
日期:2022-10-21
卷期号:38 (43): 13150-13157
被引量:2
标识
DOI:10.1021/acs.langmuir.2c01921
摘要
As we all know, chopsticks can hold food, so can we use this method to carry Newtonian fluids such as droplets? This paper studies the process of this transfer and uses this method to realize the manipulation of open microfluidics by robots. To realize this transfer operation, we first analyzed the force of droplets in this chopstick-like structure and found that the bidirectional movement of droplets in this structure can be achieved by changing the structural parameters. Afterward, the whole process of the transfer of droplets using the chopstick-like structure was analyzed, and the parameter requirements for realizing this transfer were determined. The research in this paper provides a theoretical basis for the controllable manipulation of droplets which can be widely used in unmanned laboratories.
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