成熟
更年期
突变体
生物
脱落酸
转录因子
乙烯
基因
细胞生物学
抄写(语言学)
遗传学
串扰
基因表达
转录调控
基因表达调控
植物激素
生长素
拟南芥
激素
作者
Gao Y,Yujing Lin,Ting Yang,Hanxiao Bian,Jingyu Wang,S B Li,Hanqing Wang,Min Xu,Ziyang Zhan,Daqi Fu,Benzhong Zhu,Jianghua Cai,Zhengguo Li,Kunsong Chen,Donald Grierson,Mondher Bouzayen,Zhaobo Lang,Bo Zhang
出处
期刊:The Plant Cell
[Oxford University Press]
日期:2026-04-25
卷期号:38 (5)
标识
DOI:10.1093/plcell/koag126
摘要
The transcription factors (TFs) RIPENING-INHIBITOR (RIN) and NONRIPENING (NOR) are key regulators of fruit ripening in tomato (Solanum lycopersicum) fruit ripening. However, the spontaneous rin and nor alleles that were first described were demonstrated to be gain-of-function mutants, prompting a reevaluation of the roles of RIN and NOR in tomato fruit ripening. Here, we show that the slnor slrin double mutant (a double homozygous loss-of-function mutant of NOR and RIN) exhibits a complete cessation of fruit ripening, revealing that NOR and RIN redundantly but differentially regulate fruit ripening. Besides serving as activators, NOR and RIN are essential in suppressing genes related to photosynthesis. Additionally, at the initiation of ripening, NOR activates RIN expression by binding to its promoter. Following climacteric ethylene production, RIN represses NOR expression. This temporal interaction is crucial for the regulation of abscisic acid (ABA) and ethylene biosynthesis during fruit ripening. Interestingly, NOR and RIN do not form a transcriptional complex. Collectively, our findings provide insights into the regulatory network involving NOR and RIN in fruit ripening and uncover their roles in the crosstalk between the ripening hormones ethylene and ABA.
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