Sugar Induced Modification in Glycolipid Production in Acremonium sp. Revealed by LC-MS Lipidomic Approach

Background: Marine-derived fungi are an underexploited source of lipids for health and nutrition. Little is known about the impact of sugar type on the lipid diversity produced by a marine-derived fungi. Keywords: Acremonium, fatty acid, glycolipid, lipid, lipidomic, oleaginous fungus, OSMAC approach.