工艺
营销
大流行
业务
探索性研究
2019年冠状病毒病(COVID-19)
体验式学习
数字营销
社会学
医学
地理
人类学
病理
考古
传染病(医学专业)
疾病
教育学
作者
Alistair Williams,Glyn Atwal,Douglas Bryson
摘要
Abstract The wide‐ranging implications following the Covid‐19 pandemic have necessitated research into innovative entrepreneurial responses. The research study incorporates the concept of branded marketing events (BMEs) and considers their effectiveness in craft alcohol digital marketing. An exploratory qualitative study was conducted in Charlotte, North Carolina, and focused on the entrepreneurial responses of craft alcohol producers. Findings indicate that the inter‐relationships between the experiential components adapted to a digital environment enhance the engagement consumers experience with craft alcohol producers. The responses of craft alcohol producers to the impact of the Covid‐19 pandemic provide valuable insights into strategies employed during times when traditional sales and marketing activities face exceptional challenges.
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