业务
酒店业
酒店业
服务补救
鉴定(生物学)
营销
服务(商务)
餐饮业
第三产业
款待
服务质量
矛盾心理
旅游
运营管理
心理学
经济
政治学
生物
法学
社会心理学
植物
作者
Joseph Lok-Man Lee,Noel Yee‐Man Siu,Junfeng Zhang,Stephanie Wai-Lam Tsui
标识
DOI:10.1177/19389655241255004
摘要
Service failure is common and inevitable due to the unique characteristics of services. It is essential for service organizations to carefully handle service failure and employ effective recovery strategies to maintain and improve customer satisfaction, especially when consumers experience mixed emotions towards the organization. However, most service failure and recovery literature focuses on how ambivalent identification works at the organizational level. Thus, this study extends the application of the social identity theory beyond organizational perception and focuses specifically on the consumer context, shedding light on its role in recovery justice and satisfaction. It explores the impact of failure severity and degree of correction on recovery justice, with ambivalent identification serving as the moderator in the hotel industry context. Findings from an intercept survey method indicate that the negative relationship between severity of failure and recovery justice weakens as ambivalent identification increases, while ambivalent identification strengthens the positive relationship between degree of correction and recovery justice. Moreover, ambivalent identification diminishes the positive impact of recovery justice on post-recovery satisfaction. This study provides the theoretical and practical implications related to service recovery for hotel management.
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