气凝胶
微波食品加热
复合数
材料科学
碳纤维
吸收(声学)
热稳定性
复合材料
化学工程
量子力学
物理
工程类
作者
Haibo Zhao,Jin-Bo Cheng,Yu‐Zhong Wang
标识
DOI:10.1016/j.jallcom.2017.11.120
摘要
A novel [email protected] [email protected] aerogel composite with yolk-shell structure was fabricated via a green and facile method using biomass-based alginate aerogels as precursor. In the resultant composite, a large amount of highly crystallized Co nanoparticles (∼41.5 wt%) with a diameter of 5–20 nm was coated with crystalline carbon layer and evenly embedded in the porous carbon aerogel matrix. Due to core-shell [email protected] carbon structure, the thermal oxidation stability of the composite can be significantly improved. The porous composite also had the high surface area (425 cm3 g−1) and showed considerable magnetization. Benefitting from the well-designed constitution and structure, the [email protected] [email protected] aerogel composite showed great microwave absorption performances. When the filler loading of the composite in wax was only 10 wt% and the thickness of the absorber was as thin as 1.5 mm, the maximum RL reached −43 dB. The excellent microwave absorption performances with low filler loading and ultrathin thickness make the aerogel composite show great potential application in the microwave absorption field.
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