Exploring nutrient availability and herbivorous insect population dynamics across multiple scales

食草动物 生态学 昆虫 人口 营养物 生物 社会学 人口学
作者
Douglas Lawton,Jennifer Learned,Cathy Waters,Ian Toole,Natalia Thompson,C Hales,Chris Adriaansen,Ted Deveson,Stephen J. Simpson,Arianne Cease
出处
期刊:Oikos [Wiley]
标识
DOI:10.1111/oik.11189
摘要

Nutrient composition varies greatly across landscapes, influencing the spatiotemporal dynamics of populations. However, few studies have explored this pattern across multiple scales. We tested how nutrient limitation affects herbivore populations, from individual behavior to landscape‐level dynamics, using the Australian plague locust Chortoicetes terminifera . Our study combined field populations and long‐term survey data across their range. At the individual level, juvenile locusts selected a carbohydrate‐biased intake target of 1 protein (p) to 2 carbohydrate (c) and exhibited the highest growth rates and shortest development times when fed artificial diets matching this 1p:2c ratio during their final juvenile instar. In the field, locusts exposed to protein‐biased plants corrected their nutritional imbalance by initially selecting carbohydrate‐heavy diets (up to a 1p:20c ratio). Over a week after removal from the protein‐rich environment, they returned to the 1p:2c intake target once the deficiency was balanced. At the landscape level, locust outbreaks were negatively correlated with soil nitrogen and exhibited a non‐linear relationship with soil phosphorus, peaking at approximately 4% phosphorus content. By disentangling the interaction between mean annual precipitation and soil nitrogen, using comprehensive locust surveys and remotely sensed soil and weather data spanning decades, we show how environmental factors drive population dynamics. This study integrates lab, field and remote sensing approaches, highlighting the importance of nutrient balancing across scales for herbivores. Specifically, we demonstrate that low‐nitrogen environments promote locust outbreaks, likely by reducing plant protein‐to‐carbohydrate ratios. Incorporating soil quality data into locust plague forecasting models could significantly improve prediction accuracy.
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