化学
维斯坎
分子生物学
人文学科
细胞外基质
生物化学
艺术
蛋白多糖
生物
作者
Ma Adolfina Ruiz Martínez,Sebastián Peralta Galisteo,Herminia Castán,M.E. Morales Hernández
摘要
Abstract This work analyses the role of proteoglycans on skin ageing, influenced by the presence of glycosylated proteins, which exercise diverse functions on the skin. They are essential components that restore the cells, providing hydration, maintaining hydration of the extracellular matrix, preventing the formation of wrinkles thanks to their ability to combine to other molecules such as collagen or hyaluronic acid and favouring the smoothness of the skin texture. The use of these proteins is a very recent and promising topic, since their application may revolutionize skin ageing therapies. Of the existing proteoglycans, decorin, versican and perlecan are of special note, playing a fundamental role on skin.
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