离子液体
脱水
催化作用
化学
果糖
5-羟甲基糠醛
溶剂
脱水反应
有机化学
无机化学
生物化学
出处
期刊:Chemsuschem
[Wiley]
日期:2010-09-01
卷期号:3 (11): 1257-1259
被引量:78
标识
DOI:10.1002/cssc.201000201
摘要
The catalytic dehydration of fructose into 5-hydroxymethylfurfural is conducted in an HCl–imidazolium ionic liquid (catalyst–solvent) system, in ambient conditions. High yields and excellent recyclability make the system a promising choice for fructose dehydration. DFT calculations suggest that the solvent "switches" the dehydration from thermodynamically unfavorable into a thermodynamically favorable reaction.
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