粪便
生物
食品科学
豆粕
抗氧化能力
餐食
肠道菌群
发酵
抗氧化剂
益生菌
化学
健康福利
动物健康
化学成分
微生物
体重增加
细菌
作者
Yutong Sun,Xiaoqin Li,Jian Shen,Xuesong Han,Yingchao Dong,Chengguo Sun,Lin Yang,Bing Cao,Q. B. Li,Baoming Shi,Qingquan Ma
摘要
The substitution of 8% WFSBM for conventional soybean meal exerts positive effects on animal health and fecal microbiota, with particularly noteworthy impacts on gut microbial diversity. © 2025 Society of Chemical Industry.
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