氨
吲哚酚
化学
海水
环境化学
苯酚
色谱法
分析化学(期刊)
海洋学
地质学
生物化学
有机化学
标识
DOI:10.1017/s0025315400056381
摘要
A sensitive, specific and precise method for the determination of ammonia in sea water is presented. The method depends upon the oxidation of ammonia by chloramine-T and subsequent coupling with phenol to produce indophenol blue in an n -hexanol extract. Molar absorption coefficient ca 84,000. Values of ammonia measured in samples from the English Channel are given and the effect of freezing on samples for ammonia analysis is discussed.
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