啤酒花
化学
间苯三酚
Hop(电信)
一氧化氮
类黄酮
黄腐酚
立体化学
有机化学
食品科学
抗氧化剂
计算机网络
胡椒粉
计算机科学
作者
Feng Zhao,Yuki Watanabe,Hajime Nozawa,Akihiro Daikonnya,Keiji Kondô,Susumu Kitanaka
摘要
The ethyl acetate soluble fraction of hops (Humulus lupulus) showed potent inhibitory activity on the production of nitric oxide (NO) induced by a combination of LPS and IFN-γ. Four known prenylflavonoids (1−4) and a new prenylflavonoid (5), hulupinic acid (6), lupulone (7), and its six new derivatives (8−13) were isolated from the active fraction. The structures were determined on the basis of physiochemical properties and spectroscopic analysis. Their inhibitory activities on the production of NO in macrophage RAW 264.7 cells were examined.
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