GW26-e2329 A seven-period, self-crossover, open-label clinical trial to assess the effect of AEML on the Glycaemic Index of common carbohydrates

AEML is the aqueous extract from Mulberry leaf which can inhibit the active of α- Glycosidase. This study is to investigate the effect of AEML on the Glycaemic Index (GI) of common carbohydrates in Chinese healthy subjects. A seven-period, self-crossover, open-label clinical trial was performed to