泛素
降级(电信)
F盒蛋白
细胞生物学
蛋白质降解
化学
生物
生物化学
泛素连接酶
计算机科学
基因
电信
作者
Wei Zhou,Ni Cao,Yusong Lv,Guiai Jiao,Junming Yu,Maodi Zhu,Jiamin Wu,Rumeng Zhao,Yongqiang Liu,Lu Ao,Shikai Hu,Xiangjin Wei,Fengli Zhao,Shaoqing Tang,Gaoneng Shao,Peiqi Hu
标识
DOI:10.1016/j.xplc.2025.101354
摘要
increased grain chalkiness. The expression of genes related to starch degradation or biosynthesis was altered in the chalk10 mutant, resulting in reduced starch production and increased metabolizable sugar content in the endosperm. In summary, our findings reveal a novel regulatory mechanism of chalkiness and provide potential targets for improving rice quality.
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