A fungal‐binding agglutinin in the skin slime of Japanese flounder (Paralichthys olivaceus) is glyceraldehyde 3‐phosphate dehydrogenase

Abstract Agglutination of pathogenic microorganisms on the body surface is a significant phenomenon for the prevention of infection. In the present study, we show that an extract of the skin mucus from Japanese flounder ( Paralichthys olivaceus ) has agglutination activity against the yeast Saccharomyces cerevisiae . We purified this yeast‐binding protein, which consists of an approximately 35‐kDa homodimer, using affinity chromatography with yeast as a ligand. Multiple internal amino acid sequences of the protein, as determined using liquid chromatography with quadrupole time‐of‐flight tandem mass spectrometry, mapped to flounder glyceraldehyde 3‐phosphate dehydrogenase (GAPDH). An anti‐GAPDH antibody inhibited the yeast agglutination activity in the skin mucus extract and stained agglutinated yeast, indicating that flounder GAPDH could agglutinate yeast. The current study suggests that GAPDH, a well‐known protein as the sixth enzyme in the glycolytic pathway, is a significant player in mucosal immunity in teleosts.