Effects of Plastic Film Mulching on Soil Enzyme Activities and Stoichiometry in Dryland Agroecosystems

农业生态系统 护根物 化学计量学 农学 旱地农业 环境科学 农林复合经营 土壤酶 材料科学 土壤科学 农业 化学 酶分析 生物 生态学 有机化学 生物化学
作者
Meixia Liu,Xueqing Zhao,Md Elias Hossain,Shangwen Wang,Wenyi Dong,Subramaniam Gopalakrishnan,Enke Liu
出处
期刊:Plants [Multidisciplinary Digital Publishing Institute]
卷期号:11 (13): 1748-1748 被引量:13
标识
DOI:10.3390/plants11131748
摘要

Soil extracellular enzymes are pivotal for microbial nutrient cycling in the ecosystem. In order to study the effects of different nitrogen application rates under plastic film mulching on soil extracellular enzyme activities and stoichiometry, five nitrogen application levels (i.e., 0, 90, 150, 225 and 300 kg·hm−2) were set based on two treatments: plastic film mulching (PM) and no film mulching (LD). We measured the soil extracellular enzyme activities (EEAs) and stoichiometry (EES) of four enzymes (i.e., β-1,4-glucosidase (βG), leucine aminopeptidase (LAP), β-1,4-N-acetylaminoglucosidase (NAG) and alkaline phosphatase (AP)) involved in the C, N and P cycles of soil microorganisms in surface soil at five maize growth stages (seedling stage, jointing stage, trumpet stage, grout stage and harvest stage). The results showed that there were significant differences in soil EEA at different maize growth stages. The soil nutrient content and soil EEA were significantly improved under PM, and the stoichiometric ratio of extracellular enzymes (EC:N:P) was closer to 1:1:1, which indicated that PM was beneficial to the balance of soil nutrients and the activity of microorganisms. At each stage, with the increase in nitrogen application levels, the soil EEA showed a trend of increasing first and then decreasing (or remained unchanged), and both LD and PM treatments reached their highest activity at the 225 kg·hm−2 nitrogen application rate. When the nitrogen application level was less than 225 kg·hm−2, the soil enzyme activity was mainly limited by the N nutrient, and when the nitrogen application level reached 300 kg·hm−2, it was mainly limited by the P nutrient. RDA and correlation analysis showed that the soil C:P, C:N, N:P and pH had significant effects on soil βG, NAG + LAP and AP activities as well as EC:N, EC:P and EN:P.
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