环境科学
土地复垦
土壤盐分
碱土
生物量(生态学)
土壤健康
土壤质量
生态系统
粮食安全
农业
干旱
农业土壤学
植被(病理学)
农学
农林复合经营
土壤生物多样性
环境保护
土壤水分
土壤有机质
生态学
生物
土壤科学
医学
病理
作者
Wei Zhu,Shiguo Gu,Rui Jiang,Xin Zhang,Ryusuke Hatano
出处
期刊:Agriculture
[Multidisciplinary Digital Publishing Institute]
日期:2024-07-23
卷期号:14 (8): 1210-1210
被引量:61
标识
DOI:10.3390/agriculture14081210
摘要
Soil salinization is a significant threat to soil health, especially to the agricultural ecosystem; it reduces vegetation biomass, destroys ecosystem diversity, and limits land use efficiency. This area of investigation has garnered extensive attention in China, especially in the arid and semi-arid areas, totaling 7.66 × 106 ha. A variety of theoretical research and technology developments have contributed to soil water and salt regulation and the screening of salt-tolerant varieties to improve nutrient utilization efficiency and microbial control and reduce ecological problems due to saline-based obstacles. These techniques can be classified into physical treatments, chemical treatments, biological treatments, and combined treatments; these different measures are all aimed at primarily solving saline–alkali stress. In general, the improvement and utilization of saline–alkali soil contribute to soil health improvement, concentrating on high-quality development, food security, ecological security, cultivated land protection, and agricultural upgrading. However, the risks of various technologies in the practical production process should be highlighted; green and healthy measures are still expected to be applied to saline–alkali land.
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