抗氧化剂
黄瓜
抗坏血酸
APX公司
生物化学
超氧化物歧化酶
谷胱甘肽还原酶
过氧化物酶
谷胱甘肽过氧化物酶
化学
酶
同工酶
谷胱甘肽
生物
食品科学
植物
作者
Sunita Kataria,Karishma Jain,K. N. Guruprasad
出处
期刊:PubMed
日期:2007-02-01
卷期号:44 (1): 31-7
被引量:29
摘要
To assess the role of antioxidant defense system on exposure to ultra-violet-B (UV-B) radiation, the activities of antioxidant enzymes superoxide dismutase (SOD), ascorbic acid peroxidase (APX), glutathione reductase (GR) and guaiacol peroxidase (GPX), as well as the level of antioxidants ascorbic acid (AA) and alpha-tocopherol were monitored in cucumber (Cucumis sativus L. var long green) cotyledons. UV-B enhanced the activity of antioxidant enzymes as well as AA content, but decreased the level of alpha-tocopherol. Significant increase was observed in the activities of SOD and GPX. Analysis of isoforms of antioxidant enzymes by native-PAGE and activity staining revealed three isoforms of GPX in unexposed dark-grown cotyledons (control), and their intensity was enhanced by UV-B exposure. In addition, four new isoforms of GPX were observed in cotyledons after UV-B exposure. Although no new isoforms were observed for the other antioxidant enzymes, the activities of their existing isoforms were enhanced by UV-B.
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