壳聚糖
化学
抗菌活性
热重分析
铵
核化学
热稳定性
抗菌剂
碳二亚胺
嫁接
高分子化学
化学改性
有机化学
细菌
聚合物
生物化学
遗传学
生物
抗生素
作者
Ernesto Oyervides‐Muñoz,Luc Avérous,Gerardo de Jesús Sosa‐Santillán,Éric Pollet,Nancy Verónica Pérez‐Aguilar,Claudia Rojas,José Guadalupe Fuentes‐Avilés,Clara García‐Astrain
标识
DOI:10.1002/macp.201800530
摘要
Abstract The present study provides antibacterial and thermal improvements of chitosan‐based systems through chemical modification with different quaternary ammonium salts using 1‐ethyl‐3‐(3‐dimethylaminopropyl) carbodiimide (EDC) as mediator. Three different ammonium salts with a carboxylic acid end group are synthesized through a quaternization reaction between bromohexanoic acid and the respective tertiary amines (quinoline, N , N ‐dimethylbenzylamine and pyridine). They are then chemically grafted along the chitosan backbone using EDC as a carboxyl activating agent for the coupling with the primary amine groups. This allows three different chitosan derivatives to be obtained: Quinolinium‐Chitosan (QA‐Cs), Benzalkonium‐Chitosan (BK‐Cs), and Pyridinium‐Chitosan (PA‐Cs), respectively. The chemical structures are characterized by 1 H NMR analysis. The thermal stability is analyzed by thermogravimetric analysis. Antibacterial efficiencies of chitosan derivatives against Pseudomonas aeruginosa and Staphylococcus aureus strains are determined. All the chitosan derivatives show negligible antibacterial activity against Gram‐positive S. aureus strain. However, the antibacterial activity against Gram‐negative P. aeruginosa strain is significantly improved.
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