荧光
分子内力
合理设计
聚集诱导发射
化学
生物物理学
分子
纳米技术
组合化学
材料科学
有机化学
生物
量子力学
物理
作者
Shiyi Zhang,Xiaopeng Yang,Ying Xu,Haiyang Wang,Fei Luo,Guangming Fu,Dingwei Yan,Miao Lai,Yu Ke,Yong Ye,Xiaoming Ji
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2023-12-06
卷期号:439: 138151-138151
被引量:48
标识
DOI:10.1016/j.foodchem.2023.138151
摘要
Sulfur dioxide (SO 2 ) is emerging as a double-edged molecule, while plays vital roles in food and biological system. However, the fast, highly sensitive, and versatile fluorescent probe still remains a tough challenge among current reports. Herein, we developed a novel aggregation-induced emission (AIE) fluorescent probe TPE-PN for specifically sensing SO 2 derivatives with high sensitivity (150 nmol/L) and rapid response time (10 s) based on intramolecular charge transfer (ICT) mechanism. And the fluorescence at 575 nm decreased tremendously with 31-fold after the probe was treated with HSO 3 − . Employing the probe, the accurate analysis of HSO 3 − was successfully realized in food samples, cells, plant tissues, and zebrafishes. Furthermore, we successfully demonstrate the eruption of SO 2 derivatives within plant during drought and salt stress processes. Therefore, probe TPE-PN illustrates significant potential for applications in food analysis and monitoring of SO 2 derivatives levels in biological systems under stress conditions.
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