Proteomic signatures of sweetened beverages are associated with higher risk of adverse liver outcomes
作者
Longgang Zhao,Xinyuan Zhang,Jiali Zheng,Yun Chen,Danielle E. Haslam,Hongmei Zeng,Shilpa N Bhupathiraju,Frank B. Hu,Deirdre K. Tobias,Katherine A. McGlynn,Xuehong Zhang