医学
母乳
坏死性小肠结肠炎
经胎盘
母乳喂养
怀孕
重症监护医学
败血症
肠内给药
婴儿配方奶粉
肠外营养
儿科
胎儿
内科学
胎盘
生物化学
化学
生物
遗传学
作者
Laura N. Reniker,Lauren C. Frazer,Misty Good
标识
DOI:10.1016/j.sempedsurg.2023.151306
摘要
Maternal breast milk is the penultimate nutritional source for term and preterm neonates. Its composition is highly complex and includes multiple factors that enhance the development of nearly every neonatal organ system leading to both short- and long-term health benefits. Intensive research is focused on identifying breast milk components that enhance infant health. However, this research is complicated by the significant impact of maternal factors and the processing of pumped breast milk on bioactive ingredients. Optimizing enteral nutrition is particularly important for preterm neonates who miss the transplacental acquisition of nutrients in the third trimester of pregnancy and are at risk for illnesses associated with gut barrier dysfunction, including sepsis and necrotizing enterocolitis. In this review, we will discuss the health benefits of breast milk and its bioactive components.
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