转铁蛋白饱和度
怀孕
缺铁
血红蛋白
铁状态
医学
铁蛋白
血清铁
孕中期
血清铁蛋白
转铁蛋白
妊娠期
生理学
贫血
内科学
产科
内分泌学
生物
遗传学
作者
Perlas La,Kuizon,Tajaon Rt,Desnacido Ja
出处
期刊:PubMed
[National Institutes of Health]
日期:1992-12-01
卷期号:23 (4): 691-7
被引量:3
摘要
Iron status of pregnant women at different stages of pregnancy was evaluated by comparing values for hemoglobin (Hb), red cell indices, serum iron (SI), transferrin saturation (TS) and serum ferritin (SF) values with those of a group of non-pregnant women of comparable age and socio-economic status. Mean SF values on the second and third trimesters (9.3 +/- 2.60 ng/ml and 7.1 +/- 2.19 ng/ml) were significantly lower compared to that in the first trimester (22.6 +/- 2.20 ng/ml). These levels were also lower than that found in the non-pregnant controls. The trend was the same for TS. Hemoglobin levels of the pregnant subjects were significantly lower than those of the non-pregnant women. Prevalence of iron deficiency based on SF < 12.0 ng/ml and TS < 16.0% was highest at term and lowest during the first trimester indicating a decrease in iron stores as pregnancy progressed. Sensitivity for each of the iron parameters was computed, and it was found that for the diagnosis of iron deficiency in pregnant women, SF has a greater sensitivity than TS, SI, MCV and MCH.
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