钾
水稻
磷
营养物
粮食安全
农业
作物
农学
植物营养
化学
环境科学
生物
生态学
有机化学
生物化学
基因
作者
Yi Wang,Yifang Chen,Weihua Wu
摘要
Abstract Nitrogen (N), potassium (K), and phosphorus (P) are essential macronutrients for plant growth and development, and their availability affects crop yield. Compared with N, the relatively low availability of K and P in soils limits crop production and thus threatens food security and agricultural sustainability. Improvement of plant nutrient utilization efficiency provides a potential route to overcome the effects of K and P deficiencies. Investigation of the molecular mechanisms underlying how plants sense, absorb, transport, and use K and P is an important prerequisite to improve crop nutrient utilization efficiency. In this review, we summarize current understanding of K and P transport and signaling in plants, mainly taking Arabidopsis thaliana and rice ( Oryza sativa ) as examples. We also discuss the mechanisms coordinating transport of N and K, as well as P and N.
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